Valmartin unveils BELLA Stella

To make you shine with pleasure!

This brand-new product, unveiled exclusively at Parizza 2024, is a must-have innovation for Italian food lovers and pizza professionals alike.

Valmartin’s know-how and expertise at the service of the most demanding customers.

BELLA Stella mozzarella embodies Valmartin’s commitment to satisfying the expectations of professionals in constant search of high-quality products. With a high fat content of 45%, this mozzarella offers perfect richness and adaptability to all types of oven, including high-temperature ones. With its thick, julienne-like strands, BELLA Stella ensures slow, even and optimal melting. Its high covering power, thanks to the size of the strands, makes it an economical choice without compromising on quality.

This ingredient has everything it takes to enhance Italian dishes such as pizzas, bruschettas and much more. Its melt-in-the-mouth, chewy, stringy texture will add a touch of deliciousness to all your culinary creations.

Grégory Edel
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GRÉGORY EDEL

French champion and vice-world pizza champion